Coffee · Kenya
Chort LME
Njuriga washing station · Nyeri
87.5 ptLacticKey note: MelocotónNew
- Overripe fruit
- Lemon
- Butter
- Peach
- Yogurt
Lot data
- Origin
- Kenya
- Region
- Nyeri
- Station / farm
- Njuriga
- Producer
- Njuriga Cooperative (over 470 producers)
- Altitude
- 1700–1780 masl
- Variety
- Ruiru 11, SL 28, SL 34
- Process
- Natural
- Harvest
- 2025–26
- Profile
- Lactic
- Drying method
- Sleeping bag
- Picking
- Hand-picked, selective
- Harvest months
- October to diciembre
- Screen size
- 15/19
- Color
- Yellowish green
- Packaging
- 30 kg GrainPro
Lab analysis
- Moisture
- 10,50 %
- Water activity
- 0,54
- Density
- 751 g/L
Cup profile
Overall 8.25
From cherry to cup
Process, step by step
- 01Cherry reception
- 02Sorting by ripeness
- 03Open-air drying in sleeping bags
At origin
The producer, the origin and the washing station
Njuriga station, Nyeri 
Drying on raised beds 
Station team
Producer and station
The Njuriga station, which is also a cooperative, has operated since 1999 and brings together more than 470 producers. Its supplying farms lie between 1,700 and 1,780 m.
Spec sheet
Shall we taste it?
We send samples with a spec sheet and traceability from farm to market.